Justine’s Cookies combine high protein and low sugar

Justine’s Cookies are on a mission to provide  a healthy cookie that can be consumed without the guilt.

Established in 2005, Justine’s offers an alternative to sugar-laden snacks, manufactured at its New Zealand factory.

With five delicious flavours in the range, each cookie is high in protein with no added sugar making them the ideal protein snack.

Justine’s Cookies have an 18 month shelf life, making them ideal for C-stores.

Features of Justine’s Cookies:

  • No added sugar
  • High protein
  • Ultra low net carb
  • Source of Calcium
  • Free from wheat and gluten
  • High Fibre
  • Halal Certified
  • Natural Flavours
  • RSPO certified
  • 18 month shelf life
  • GMO Free

The range of flavours includes:

  • Choc Chip
  • Choc Fudge
  • Raspberry White Chocolate
  • Peanut Butter Choc Chip
  • Brownie

For more information you can visit Justine’s Cookies stand at the C&I Expo.

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