This article by Bernd Weber, University of Bonn, was originally published on The Conversation as Junk food packaging hijacks the same brain processes as drug and alcohol addiction. The Conversation, CC BY Bernd Weber, University of Bonn Food is important for our survival, which is why all living beings have developed an urge for high energy foods, like those high in sugar […]
Junk food packaging and its effects on the brain Read More »
Much loved chocolate treat of the 90’s, the Yowie, has finally made its way back home and is now available to retailers. After a 12-year hiatus from Australian shelves, the Yowie has been relaunched along with a range of new and improved consumer benefits. Made from a new recipe, the milk chocolate is ethically sourced
Blast from the past: Yowie chocolates come back on the market Read More »
Yowie children’s chocolates are making a comeback to Australia and New Zealand.
Yowie returns to Australia and NZ Read More »
A third Australian confectionery maker or wholesaler, WA-based confectionery importer Blue Thistle, has been placed into administration since January, while an insolvency expert said about one-third of liquidated businesses could be saved if the government adopted draft safe harbour recommendations made by the Productivity Commission in March. In January, Melbourne-based confectionery maker Betta Foods was
Third confectionery collapse of 2015, call for safe harbour law Read More »
