The notion of a sugar tax is extremely unpopular within the FMCG industry, but industry experts say a levy on sweetened drinks would drive beverages producers to innovate healthier alternatives.
Would a sugar tax drive innovation? Read More »
Levels of obesity have risen steeply in Australia despite some evidence that sugar intakes have declined. A study published by the American Society for Nutrition investigated recent trends in the availability of sugars and sweeteners across multiple independent data sources. The study titled ‘Declining consumption of added sugars and sugar-sweetened beverages in Australia: a challenge
Declining sugar intake but increasing waistlines Read More »
