Patak’s has expanded its ever-growing product offering with three flavoured Naans and the addition of all-new Ready To Eat Large Pappadums.
The range has been created using no artificial colours or flavours. Patak’s aims to makes it easier for Australians to enjoy authentic Indian flavours every day.
The new pappadums and naans can be enjoyed as an accompaniment to main meals or on their own as a snack. There’s no need cook the pappadums in hot oil as Patak’s has done the hard work.
Patak’s Ready To Eat Pappadums (RRP $4) and Patak’s Naans (RRP $3.50) are now available at good independent retailers.