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Patties Food Group leads Australian market with innovative on-the-go savoury options

Within the convenience sector, Patties Foods Group Australian owned brands are the market leaders for hot on-the-go savoury options, with increasing presence in delivery services through Petrol & Convenience outlets. 

Their recent innovation includes a range of products that deliver to the convenience shoppers’ need for Food for Now, and Food for Later, offering a variety of different on-the-go and ready-made meal options for consumers.

Herbert Adams Breakfast Collection

111-year-old brand Herbert Adams has recently launched their pastry Breakfast Collection – Classic Egg & Bacon, Vegetarian Breakfast and Homestyle Beans & Bacon. They are the perfect portable on-the-go offer for consumers who are looking for a quick breakfast option to pair with their morning coffee.

Ruffie Rustic Foods

Ruffie Rustic Foods is everything that’s great about traditional home cooking offering customers frozen ready-made meals with real ingredients you can see and taste.

Major convenience retailers will have Ruffie Rustic Foods in their freezer to cater to the current desire for convenient, high quality meals at home perfect for time-poor people.

With meals including Spaghetti & Meat-Free Balls, Butter Chicken, Portobello Mushroom Risotto, Slow Cooked Beef Ragu and Linguine Carbonara

Four’N Twenty Meat Free Pie

This year we saw the exciting and much anticipated launch of Four’N Twenty’s first ever Meat Free Pie, suitable for vegetarians and pie lovers alike.

Four’N Twenty’s Meat Free Pie contains absolutely no animal products as ingredients. High-quality plant-based protein filling is cooked with delicious Four’N Twenty gravy, all wrapped in golden flaky pastry.

Four’N Twenty Traveller Philly Cheesesteak

Inspired by Four’N Twenty ambassador and Philadelphia 76ers basketball superstar Ben Simmons, Four’N Twenty launched the new Philly Cheesesteak Traveller. It’s the classic taste of 100% Australian beef and onion, topped with a delicious Philly Cheesesteak style cheese sauce, wrapped in golden pastry.

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